HINODE Potato Starch is a versatile ingredient that elevates your cooking and baking. Made from high-quality Australian potatoes, this starch is gluten-free, making it an excellent choice for those with dietary restrictions.
Its fine texture allows for easy incorporation into various recipes. Use it as a thickening agent for soups, sauces, and gravies, or as a binding agent in gluten-free baking. HINODE Potato Starch provides a smooth consistency without altering the flavour of your dishes.
Rich in carbohydrates, it offers a quick source of energy, making it a practical addition to your pantry. The starch is also suitable for frying, giving your dishes a delightful crispiness without absorbing excess oil.
Packaged for convenience, HINODE Potato Starch is easy to store and use. Whether you’re a professional chef or a home cook, this product will enhance your culinary creations. Experience the difference that quality potato starch can make in your kitchen with HINODE.