DASSAI 23 is a premium sake that embodies the essence of Japanese craftsmanship. Brewed in the Yamaguchi Prefecture, this sake is made from carefully selected Yamada Nishiki rice, polished to 23% of its original size, ensuring a refined and delicate flavour profile.
The aroma is a harmonious blend of fruity and floral notes, inviting you to experience its complexity. On the palate, DASSAI 23 delivers a smooth, silky texture with a balanced sweetness and a crisp finish, making it an ideal choice for both sake enthusiasts and newcomers alike.
This sake pairs beautifully with a variety of dishes, from fresh sashimi to rich, creamy cheeses, enhancing the overall dining experience. Its elegant presentation also makes it a perfect gift for special occasions or a luxurious addition to your own collection.
DASSAI 23 is best enjoyed chilled, allowing its intricate flavours to shine. With its commitment to quality and tradition, this sake represents the pinnacle of Japanese brewing, offering a taste of authenticity in every sip.