DASSAI 23 is a premium sake that embodies the pinnacle of Japanese craftsmanship. Brewed in the Yamaguchi Prefecture, this sake is made from the finest Yamada Nishiki rice, polished to an impressive 23% remaining.
The result is a delicate and refined flavour profile that showcases the essence of the rice. With its smooth texture and balanced acidity, DASSAI 23 offers a harmonious experience that is both refreshing and complex.
This sake is perfect for pairing with a variety of dishes, enhancing the flavours of seafood, sushi, and light meats. Its subtle notes of melon and pear, combined with a hint of floral aroma, make it a versatile choice for any occasion.
DASSAI 23 is best enjoyed chilled, allowing its intricate flavours to shine. The elegant packaging also makes it an ideal gift for sake enthusiasts or anyone looking to explore the world of premium Japanese beverages.
Experience the artistry of DASSAI 23 and elevate your dining experience with this exceptional sake.