Introducing the EGG PAN TAMAGOYAKIKI 21cm, the perfect addition to your kitchen for creating delicious Japanese-style omelettes. This expertly crafted pan is designed specifically for making tamagoyaki, ensuring that you achieve the ideal texture and flavour every time.
Constructed from high-quality non-stick material, the EGG PAN allows for easy release and effortless cleaning. Its 21cm size is perfect for cooking multiple servings, making it ideal for family breakfasts or entertaining guests. The lightweight design ensures easy handling, while the ergonomic handle provides a comfortable grip.
The pan's unique rectangular shape is specifically tailored for rolling and folding, allowing you to create perfectly shaped omelettes with minimal effort. Its even heat distribution ensures that your eggs cook uniformly, preventing any burnt edges or undercooked centres.
Whether you're a seasoned chef or a novice in the kitchen, the EGG PAN TAMAGOYAKIKI 21cm will elevate your cooking experience. Enjoy the art of Japanese omelette-making and impress your family and friends with this essential kitchen tool.
